Devour Cortona's Menu

Available August 13th- August 31st

Three-course meal for $32 (Does not include alcohol or drinks)

(Tax and gratuity not included Please no substitutions)

Appetizer (Select One)

Calamari

hand cut and lightly breaded served with our house made spicy marinara

Polenta

Deep fried polenta square served a top our house made gorgonzola cream sauce and covered in our house made ragu

Salad (Select One)

Caprese

Heirloom Tomatoes, Fresh Mozzarella, Basil, olive oil served with a side of house made Tuscan pesto

Insalata Della Casa (House Salad)

Mixed greens, cherry tomatoes, red onions, Gorgonzola, balsamic dressing

Entree (Select One)

Tortellini Cortona

Cheese Tortellini with a smoky cream red pepper sauce, prosciutto, topped with goat cheese

Fettuccine with Mushrooms and Gorgonzola

Fettuccine pasta served with a mushroom gorgonzola cream sauce

Tuscan Ragu

Casarecce pasta served with our house made ragu' sauce (veal, beef, pork, onions, carrots, celery, tomatoes, and herbs)

Chicken Breast in Vodka Pink Sauce

served with rosemary roasted potatoes and sautéed green beans.

Veal Scaloppine Marsala

Veal Scaloppine in a marsala wine sauce, topped with Mortadella and Fontina cheese. Served with roasted rosemary potatoes and sautéed green beans