Devour Cortona's Menu
Available August 13th- August 31st
Three-course meal for $32 (Does not include alcohol or drinks)
(Tax and gratuity not included Please no substitutions)
Appetizer (Select One)
Calamari
hand cut and lightly breaded served with our house made spicy marinara
Polenta
Deep fried polenta square served a top our house made gorgonzola cream sauce and covered in our house made ragu
Salad (Select One)
Caprese
Heirloom Tomatoes, Fresh Mozzarella, Basil, olive oil served with a side of house made Tuscan pesto
Insalata Della Casa (House Salad)
Mixed greens, cherry tomatoes, red onions, Gorgonzola, balsamic dressing
Entree (Select One)
Tortellini Cortona
Cheese Tortellini with a smoky cream red pepper sauce, prosciutto, topped with goat cheese
Fettuccine with Mushrooms and Gorgonzola
Fettuccine pasta served with a mushroom gorgonzola cream sauce
Tuscan Ragu
Casarecce pasta served with our house made ragu' sauce (veal, beef, pork, onions, carrots, celery, tomatoes, and herbs)
Chicken Breast in Vodka Pink Sauce
served with rosemary roasted potatoes and sautéed green beans.
Veal Scaloppine Marsala
Veal Scaloppine in a marsala wine sauce, topped with Mortadella and Fontina cheese. Served with roasted rosemary potatoes and sautéed green beans